STF-Grands-formats-460pxThe old buildings were renovated.
1988 saw the production of the first brew of St-Feuillien Triple, which was bottled in champagne bottles (magnum 1.5L, jeroboam 3L, methuselah 6L, salmanazar 9L), a first in Belgium.

From 1993 to 1998, , all the buildings built in the 19th century were renovated. Spaces were converted into new fermentation and storage rooms, and the equipment was continuously modernised.

St-Feuillien BlondeSt-Feuillien BruneSt-Feuillien TripleSt-Feuillien QuadrupleSt-Feuillien de NoelSt-Feuillien FiveSt-Feuillien Grand CruSt-Feuillien SaisonSt-Feuillien Belgian Coast IPAGrisette Fruits des BoisGrisette TripleGrisette Blanche BioGrisette Blonde Bio